Veggie boost a natural source of hydrolysed protein and microbial safe 5:3:6
- Microbial friendly nitrogen using a hydrolysed protein
- Boosts your veggies like never before
- Packed full of microbe ready amino acids, supplying a slow release organic form of nitrogen to sustain production
- Also loaded with trace elements
Application Rates
Veggies/Turf: 250gm per sqm
Fruit trees: 250-500gm per sqm
Typical Analysis
| Nitrogen | 5.02% |
| Phosphorus | 3.65% |
| Potassium | 6.20% |
| Carbon | 22.1% |
| Sulphur | 4.9% |
| Calcium | 8.21% |
| Magnesium | 2.1% |
| Zinc | 0.17% |
| Manganese | 0.16% |
| Boron | 0.06% |
Wellness from the ground up
